Faq
WHAT IS GIM?
Gim is the Korean name for seaweed.
WHAT IS BANCHAN?
The Korean small plates called banchan (which literally translates to “side dishes,”) are served ahead of the main course, but they’re not appetizers. They represent a category unto themselves: snacks-within-a-meal that function as complements, contrasts, and condiments all at once. And they’re totally necessary.
WHAT IS KOREAN MISO?
Deonjang (pronounced DEN-jahng) the Korean fermented soybean paste that’s like Japanese miso’s pushy-in-a-good-way cousin. We make ours in house using our family recipe.
DO YOU HAVE VEGAN AND GLUTEN FREE OPTIONS?
Why yes we do! We have plenty of options for both gluten-free and vegan diets.
HOW CAN WE GET IN TOUCH?
Email us at yeoboseyo@2KoreanGirls.com or slide in our DM’s on our Facebook or Instagram @2koreangirls.
WHERE CAN WE FIND YOU?
Check out our Media & Events page
YOU WANT TO LICENSE 2 KOREAN GIRLS
We’re so flattered that you love us. Please email us at yeoboseyo@2KoreanGirls.com to learn more about licensing 2 Korean Girls!
